Abstract [eng] |
This work‘s aim – find and avail factors of more effective stocks use in factory of curd‘s products. This work consist of introduction, two parts and conlusions. In first part is overlook theory analysis. In the second part is overlook characteristic of AB ‘‘Žemaitijos pienas‘‘, substantiate necessity of stocks use efficiency increase, represent method of stocks use efficiency fixing and ways of increase finding, doing analysis of efficiency and suggesting basics ways of stocks use efficiency increase. In the thirty part are doing organizational – economic computations of elect inrease ways and ascertain influence on factors for separate producible products. A change of stocks use efficiency was evaluated through comparatives indeles as receptivity of stocks, change, turnover of reserves, term of turnover and permeability of separate milk products through the most narrow production‘s place. Three efficiency influence factors groups as technicals, technological, and organizational factors are analysing. Efficienty‘s alterations of stocks use are showing up in conclusion. |